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Tahini Dressing

Salad

Need a dressing that is light, fresh and fragrant minus all the extra calories? This tahini dressing packs a huge punch for only needing a little bit on your salad, sandwich, or whatever you chose. Just simply blend everything up in a blender and watch how it transforms into a creamy and flavorful dressing.

Salad

Yields 4 oz

Ingredients

1/2 cup of Vitacost Certified Organic Unsalted Sesame Tahini, well stirred

1/3 cup water

1/3 cup lemon juice

1 large garlic clove

2 Tbsp. Flat Leaf Parsley, freshly chopped

1/4 tsp Vitacost Himalayan Fine Pink Salt

1/4 tsp Spicely Organics Black Peppercorns- Tin

Salad

Directions

In a blender, combine all ingredients above and pulse until mixture is smooth and well combined. Place into airtight container and allow dressing to set for 30 minutes, or until chilled.

Salad

Chef’s tip: I recently discovered adding 1/2 tsp of dijon mustard to the dressing adds a great flavor that is much different than the normal tahini (Thanks Elyssa and Jeff)